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Cookie in a Cup

Ingredients:

1 Tbl. butter
1 Tbl. Granulated White Sugar
1 Tbl. firmly packed Dark Brown Sugar
3 drops Vanilla Extract
Small pinch salt
1 egg yolk
Scant 1/4 flour (slightly less than 1/4 of a cup)
2 heaping Tbl. Semi Sweet Chocolate Chips

Instructions:

Melt butter in microwave (butter should be melted, not boiling). Add sugars, vanilla and salt. Stir to combine. Separate your egg and add egg only to your cup, stir to combine. Add flour, stir again. Measure slightly less than full 1/4 cup flour. Add the chocolate chips, and give a final stir (now the mixture will look like cookie dough, add a few chocolate chips to the top). Cook in microwave 40-60 seconds, start checking for doneness at 40 seconds. Do not cook past one minute. If the cookie is dry or cake like, try less time.
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